
This bulletin summarizes conservation, wildlife monitoring and community activities around Mar Chiquita Lagoon and the Río Dulce wetlands.

This bulletin summarizes conservation, wildlife monitoring and community activities around Mar Chiquita Lagoon and the Río Dulce wetlands.

This report presents regional priorities for mangrove conservation and restoration in the Americas. It highlights financing needs, investment opportunities and policy actions to support large-scale mangrove protection and recovery.

This report examines water management challenges in Latin America and the Caribbean. It highlights regional priorities related to water security, sanitation, disaster risk, cooperation and financing.

This guide presents a standardized methodology for measuring blue carbon stocks in Colombian mangroves. It highlights their role as critical carbon sinks and supports national GHG inventories, MRV systems and climate finance initiatives aligned with the Paris Agreement.

This guide explores biodiversity conservation for coffee farmers. It highlights nature-based solutions, agricultural best practices, and agroecology criteria to enhance sustainable farming operations.

This magazine addresses circularity in water management for indigenous communities. It highlights the co-design and implementation of nature-based solutions for water supply and equitable distribution.

This document explores the environmental context of the high Andean Lake Fúquene. It highlights the lake’s ecological condition, current protection status, and comprehensive basin management strategies.

This guide explores strategies for protecting biodiversity in palm oil cultivation. It highlights essential ecosystem services and helps farmers improve the future viability and competitiveness of their plantations.

This guide explores strategies for protecting biodiversity in banana cultivation. It highlights essential ecosystem services and helps farmers improve the future viability and competitiveness of their plantations.

This guide explores strategies for protecting biodiversity in coffee cultivation. It highlights essential ecosystem services and helps farmers improve the future viability and competitiveness of their plantations.
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